Our Team | What We Do | How To Contact Us
Philip Solman | Publisher and Co-founder
Manages the "business" of the magazine and is occasionally allowed out to take photos, distribute magazines, or climb a tree. Contact Philip if you want to discuss advertising, printing, magazine distribution, that kind of thing.
604-215-1758 | firstname.lastname@example.org
For general advertising inquiries, click here:
Debbra Mikaelsen | Co-founder and Maker of Snacks
Was our Editor/Managing Editor for many years, but commitments to other projects means she'll be keeping a low profile for a while (not that she ever had a high profile).
Contact Debbra (if you must) here: debbramikaelsen.com
AnnMarie MacKinnon | Managing Editor
Not only our Managing Editor, but also the Associate Publisher of Geist magazine.... so a bit of an overachiever, really. AnnMarie is responsible for pulling all of the glorious stories and images together (with the support of our fab editorial team and contributors).
If it's important: email@example.com
If it's a press release: firstname.lastname@example.org
If you want to pitch a story idea or write for us
Eagranie Yuh | Senior Editor
Writer, editor and chocolate educator... Yes, really, a chocolate educator. How cool is that? Also a recipe developer, detail person, and vital ingredient in the Edible editorial team.
Find out more about Eagranie: thewelltemperedchocolatier.com
Claire Livia Lassam | Associate Editor
Writer, photographer, recipe developer, and creator of lots of scrumptiousness; both in the magazine and through her boutique bakery, Livia Sweets.
Discover where to find Claire's sweetness at: liviasweets.com
Bambi Edlund | Art Director
Illustrator, hand-letterer, graphic designer, and all-round creative genius. Bambi set the bar very high when she designed the first issue of Edible Vancouver (later, Edible Vancouver & Wine Country) in 2008.